65202 切肉工和鱼贩 – 零售和批发 Meat cutters and fishmongers – retail and wholesale-FLYabroad NOC 2021

65202 切肉工和鱼贩 – 零售和批发 Meat cutters and fishmongers – retail and wholesale-FLYabroad NOC

飞出国 NOC2021:65202 切肉机和鱼贩准备和包装食品零售商或批发商出售的肉类、家禽和鱼类。他们每天使用工具切割、修剪和包装肉类、家禽和鱼类。他们受雇于杂货店、鱼店,或者他们可能是个体经营者。Meat cutters and fishmongers prepare and package pieces of meat, poultry and fish that are sold by food retailers or wholesalers. They use tools to cut, trim and package meat, poultry and fish on a daily basis. They are employed in grocery stores, fish stores, or they may be self-employed.

65202 切肉工和鱼贩 – 零售和批发示例职业名称 - 飞出国 Example titles-FLYabroad NOC

  • 屠夫帮手 - 零售和批发 / Butcher helper - retail and wholesale
  • 切鱼工 - 零售和批发 / Fish cutter - retail and wholesale
  • 鱼贩 / Fishmonger
  • 切肉工 - 零售或批发 / Meat cutter - retail or wholesale
  • 超市切肉工 / Supermarket meat cutter

65202 切肉工和鱼贩 – 零售和批发主要职责 Main duties-FLYabroad NOC

65202 该小组执行以下部分或全部职责 This group performs some or all of the following duties:

  • 使用电动研磨机和切片机研磨肉类和切片熟肉 / grind meats and slice cooked meats using powered grinders and slicing machines
  • 切割、称重、包装、贴标签和定价待售肉类、肉制品、鱼和海鲜 / cut, weigh, package, label and price meat, meat products, fish and seafood for sale
  • 向消费者建议补充和/或替代肉类或鱼类产品 / suggest complementary and/or alternative meat or fish products to consumers
  • 检查肉类、鱼类和海鲜的质量、保质期并确保适当的产品轮换 / inspect the quality of meat, fish and seafood, expiry dates and ensure proper product rotation
  • 确保设备、显示器和工作区的维护 / ensure the maintenance of equipment, displays and work area
  • 按照公司既定标准接收和储存商品 / receive and store merchandise in accordance with the company’s established standards
  • 符合政府健康与安全标准和职业健康与安全标准 / comply with government health and safety standards and occupational health and safety standards.

65202 切肉工和鱼贩 – 零售和批发就业要求 Employment requirements-FLYabroad NOC

  • 可能需要完成中学学业 / Completion of secondary school may be required.
  • 食品店的在职培训通常提供给零售的切肉工和鱼贩 / On-the-job training in food stores is usually offered to meat cutters and fishmongers for retail sale.
  • 提供切肉学徒计划,但自愿参加 / An apprenticeship program in meat cutting is available but voluntary.
  • 在萨斯喀彻温省和不列颠哥伦比亚省,可以获得切肉机的贸易认证,但属于自愿性认证 / Trade certification for meat cutter is available, but voluntary, in Saskatchewan and British Columbia.

65202 附加信息 Additional information

无附加信息,飞出国 NOC 2021。

65202 排除 Exclusions

  • 切鱼机 - 鱼类加工(在 94142 鱼和海鲜厂工人) / Fish cutter - fish processing (in 94142 Fish and seafood plant workers)
  • 工业屠夫和切肉工、家禽准备工和相关工人 (94141) / Industrial butchers and meat cutters, poultry preparers and related workers (94141)
  • 海鲜销售员(64100 零售销售员和视觉跟单员) / Seafood sales clerk (in 64100 Retail salespersons and visual merchandisers)
  • 屠夫 - 零售和批发 (63201) / Butchers - retail and wholesale (63201)

65202 切肉工和鱼贩 – 零售和批发职业名称 - 飞出国 All titles-FLYabroad NOC

  • 屠夫帮手 - 零售和批发 / Butcher helper - retail and wholesale
  • 切鱼工 - 零售和批发 / Fish cutter - retail and wholesale
  • 鱼贩 / Fishmonger
  • 切肉工 - 零售或批发 / Meat cutter - retail or wholesale
  • 切肉工 - 零售或批发 / Meat portion cutter - retail or wholesale
  • 猪肉分割工 - 零售或批发 / Pork cutter - retail or wholesale
  • 零售切肉工 / Retail meat cutter
  • 超市切肉工 / Supermarket meat cutter

NOC 2021 中英文对照版由飞出国整理完成,转载请注明出处。